Title: Restaurant Busser (WORD version )

Industry: Grocers

Function: Operations

Value-Added Results
Performance Standards
How to Track
Clean cafe area • Department manager is satisfied that:

• Tables are wiped clean.

• No trash/dirt is on the floor.

• Ice container is filled.

• High chairs and trays are clean.

• Chairs are straightened.

• Window sills are clean.

• Shelves are dust-free.

• Manager observations.
Restocked supplies • Department manager is satisfied that:

• Shelves in the cafe are filled with supplies.

• No supplies are on the floor.

• Manager observations.
Satisfied customers • Busser is always in the cafe area to respond to customer requests and maintain the area. • Manager observations.